Cauliflower, celery, baby corn, onion, peanuts and choy with seasoning.
Pineapple chunks, cauliflower, celery, baby corn, onion and choy with seasoning.
Fried garlic, green onion, cilantro and seasoning.
Butterfly Pea flower fried rice with baby corn, cauliflower, pea, carrot and seasonings. Pickles (carrot and daikon) and cucumbers on the side. Add tofu or chili paneer for an additional charge.
Thai-style fried rice with basil, carrot, celery, green pea, baby corn, peanuts and cauliflower together with seasonings. Add tofu or chili paneer for an additional charge.
A spicy Korean fried rice dish made by stir-frying kimchi, green onions, cabbage with seasonings. Served with pickles (carrot and daikon), cucumber and soy sauce on the side. Add tofu or chili paneer for an additional charge.
A fried rice dish made by stir-frying carrot, cabbage, bell pepper, onion and garlic. Served with soy sauce. Add tofu or chili paneer for an additional charge.
| Monday | 11:00 AM — 2:30 PM, 4:00 PM — 9:00 PM |
| Tuesday | 11:00 AM — 2:30 PM, 4:00 PM — 9:00 PM |
| Wednesday | 11:00 AM — 2:30 PM, 4:00 PM — 9:00 PM |
| Thursday | 11:00 AM — 2:30 PM, 4:00 PM — 9:00 PM |
| Friday | 11:00 AM — 2:30 PM, 4:00 PM — 10:00 PM |
| Saturday | 11:00 AM — 10:00 PM |
| Sunday | Closed |
